Fresh produce for GTA kitchens, on your dock by 6 AM.
Fresh Roots sources direct from the Ontario Food Terminal and regional growers, then runs a nightly route across the GTA so your prep team walks into a stocked line. No freight minimums you can’t meet. No automated phone tree when something’s wrong with the order.
Berries, citrus, stone fruit, melons, apples, bananas
Fresh herbs
Basil, cilantro, mint, parsley, rosemary, thyme
Specialty & imported
Microgreens, edible flowers, truffle, tropical
Organic
Certified organic across most core categories
Why Fresh Roots
The reasons restaurants switch and stay.
We’re new as a company, honest about it. What we bring is a different operating model — closer to the source, closer to the chef, without the paperwork that comes with a broadline.
Direct sourcing
Most of our volume moves direct from the Ontario Food Terminal, with specialty items from regional growers and importers. Short path, fewer hands.
Dependable service
Overnight routes across the GTA. Someone picks up the phone when a line needs a drop at 11 AM. No automated tree, no ticket queue.
Specialty access
Microgreens, edible flowers, truffle, tropical, certified organic — we hold the import relationships smaller distributors don't, without the enterprise minimums.
Wholesale pricing
You see what we source at. No middleman markup layered on top, no obscure case-weight fees. Honest pricing is why most of our accounts stay.
Service area
Routed out of Mississauga, across the GTA each night.
Our warehouse on Davand Drive sits minutes from the Ontario Food Terminal and the 401. That proximity is how we hold fresh inventory and still make overnight drops into every borough and the surrounding regions.
Warehouse
6760 Davand Drive · Mississauga
Core GTA
Nightly · pre-6 AM drop
Mississauga · Toronto · Brampton · Vaughan · Markham · Richmond Hill
Hamilton · Oshawa · Newmarket · Barrie (select days)
Cutoff: Call to confirm
Outside these zones? We still take the call — some accounts are served through scheduled routes or shared loads. Call us at (905) 963-3100
How ordering works
Three steps. No portal to learn, no onboarding call.
We run on phone and email on purpose. It’s faster for both sides, and it means a real person is accountable when something needs to change. If a portal makes sense for your volume later, we’ll build toward that.
1
Get in touch
Call or submit the form below. Tell us what kind of restaurant you run, what you’re currently sourcing, and roughly what you spend a week on produce.
2
Account setup
We send you a product list with pricing, confirm your delivery window, and get the paperwork signed. Usually 24–48 hours end to end.
3
First delivery
Place an order by the cutoff for your zone. Driver drops at your back door overnight. Invoice follows. You keep ordering because it just works.
Open an account
Tell us about your kitchen. We’ll be in touch by next morning.
This form routes straight to the Fresh Roots inbox. No sales sequence, no cold follow-ups — just a real reply from the team, usually within one business day.
Fresh Roots at a glance
